Taylor Guglielmino

Taylor grew up in West Los Angeles and from a very young age was taken to the Santa Monica Airport to watch planes come and go. According to his mother his first word was “plane.” As he grew up Taylor was fortunate to fly all over the world with his dad, further strengthening his love for aviation. In his professional life Taylor is a Chef and Sommelier having worked at restaurants and hotels all over the United States.

Location: Los Angeles