April 22, 2019 11:20 am ET
November 13, 2018 1:23 pm ET -
SAS Introduces New Vegan Menu
Airlines are often criticized for overall food quality and services. Last month, a vegan passenger took a Thomas Cook flight from Manchester, United Kingdom to New York in which she paid for a vegetarian meal for herself, but the airline messed…
August 8, 2018 11:14 am ET -
Photos: The Emirates Lounge Returns to JFK Airport
After a year of renovations, Emirates Airline reopened its first and business class lounge at New York’s JFK Airport last month. The lounge, which caters to the airline’s most premium passengers, is one out of 23 Emirates lounges worldwide and…
July 13, 2018 9:17 am ET -
Emirates Partners with American Agricultural Firm to Meet Catering Needs
As any novice or experienced traveler can tell you, one of the most important aspects of a long-haul flight is the food. Emirates Airline, one of the world’s leading long-haul airlines known for its extravagant service onboard its flights, knows…
January 4, 2018 12:00 pm ET -
Hawaiian Serves the Unhealthiest Food of Any U.S. Airline
The days of complimentary food and drinks on U.S. domestic flights has been long gone for economy class customers. If you get a bag of Biscoff crackers or pretzels (or maybe some Terra Blue chips if you’re flying JetBlue), consider…
December 12, 2016 8:48 pm ET -
What Does the Future Look Like for Inflight Dining on…
The time American Airlines saved $40,000 by cutting one olive from each first class salad has become a true legend of the U.S. airline industry. Northwest Airlines also saved $500,000 by cutting each lime into 16 pieces instead of ten. The majority…